TOI3022 Doughnuts filled with cocoa cream and chocolate-coated
TOI3022 Doughnuts filled with cocoa cream and chocolate-coated
62 in stock
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Product Specification
| Item Name | Krapfen Ricocacao |
| Item Number | Toi3022 |
| EAN | 9180025170207 |
| Weight | 85 ± 5 g |
| Dimensions | Diameter: 87 mm, Height: 39 ± 3 mm |
Ingredients
WHEAT FLOUR, cocoa filling (24%) (sugar, vegetable oils and fats [sunflower, palm], low-fat cocoa powder [12%], LACTOSE (from MILK), WHEY POWDER (from MILK), emulsifier: sunflower lecithin (E322), flavourings), water, dark glaze 10% (sugar, vegetable fats [coconut, cocoa butter], low-fat cocoa powder, emulsifier SOY lecithin, flavourings), palm oil, white glaze decoration 2% (sugar, vegetable oils and fats [coconut, cocoa butter], LACTOSE, SKIMMED MILK POWDER, emulsifier: SOY lecithin, flavourings), pasteurised EGGS, sugar, brewer's yeast, LACTOSE, WHEY POWDER, emulsifiers (E471, E472e), salt, MILK POWDER, vegetable oils (palm, rapeseed, sunflower in varying proportions), WHEAT GLUTEN, dextrose, EGG WHITE POWDER, flavourings, flour treatment agents: E300, E920, anti-caking agent: E170, enzymes.
Allergens
Contains wheat, milk, soy and eggs. May contain traces of mustard, sesame and nuts.
Product Details
Frozen baked product.
Microbiological Data
| Parameter | Warning Value [CFU/g] |
|---|---|
| Total Coliforms | <100,000 |
| Enterobacteriaceae | <10 |
| Staphylococcus aureus | <100 |
| Moulds / Yeasts | <100 |
| Salmonella spp. | not detectable in 25 g |
| Listeria monocytogenes | not detectable in 25 g |
Average Nutritional Values per 100 g
| Nutrient | per 100 g |
|---|---|
| Energy | 1,387 kJ / 332 kcal |
| Fat | 19 g |
| of which saturated fatty acids | 8 g |
| Carbohydrates | 36 g |
| of which sugars | 23 g |
| Fiber | 2 g |
| Protein | 4 g |
| Salt | 0.34 g |
Nutritional values are subject to usual fluctuations.
Storage & Shelf Life
