TOI8014
Pan Gelato Chocolate Hazelnut, available by the pallet
Pan Gelato Chocolate Hazelnut, available by the pallet
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Italian Confectionery Art | Traditional Premium Pan Gelato
⭐ Perfectly suited for
🚀 Your benefits at a glance
Masterful layers & finest ingredients
A true crowd-pleaser for your guests: This elegant composition combines creamy hazelnut ice cream (31%) and a fine, oven-baked, naturally leavened pastry product (30%) on a bed of vanilla-flavored syrup (27%). Decorated with a crisp, low-fat cocoa coating (6%), fine dark chocolate swirls (4%), and crunchy almonds (2%), this creation provides an incomparably aromatic texture and a true highlight for the dessert menu.
Ready to serve & lightning-fast preparation
Pure efficiency in the stressful daily service routine: The creations are already professionally prepared, decorated, and gently deep-frozen. This saves valuable preparation time in the kitchen. Simply portion and serve directly chilled – ideal for à la carte business or festive large-scale events.
Perfectly calibrated & cost-effective
With an exact weight of 1100 g per piece, you maintain full control over your food costs. No irregular shapes or weight loss – ideal for transparent operational calculations and absolutely consistent premium quality on the plate.
Outstanding shelf life & reliable freshness
Stored consistently frozen at a minimum of -18 °C, the product offers superior storage security with a shelf life of 36 months from production. This allows for maximum flexibility in your planning, ensures a seamless freshness guarantee, and reduces food waste to an absolute minimum.
⚙️ Product information ▼
| Feature | Details |
|---|---|
| Model / Designation | Pan Gelato Chocolate Hazelnut (Art.No. Toi8009) |
| Content & Weight | 1100 g per piece |
| Ingredients | Hazelnut ice cream (31%): rehydrated skimmed milk, pasteurized whole milk (20%), sugar, hazelnut paste (8%), coconut oil, glucose syrup, corn dextrose, lactose and milk proteins, emulsifiers: mono- and diglycerides of fatty acids; stabilizers: locust bean gum, sodium alginate, guar gum, carrageenan; flavorings. Oven-baked, naturally leavened pastry product (30%): wheat flour, sugar, butter, fresh eggs, pasteurized whole milk (6%), natural yeast, emulsifiers: mono- and diglycerides of fatty acids; cocoa butter, salt, flavorings. Vanilla-flavored syrup (27%): water, sugar, corn dextrose, flavorings. Low-fat cocoa coating (6%): sugar, coconut vegetable oil, low-fat cocoa powder (15%), emulsifier: soy lecithin; flavorings. Dark chocolate swirls (4%): glucose syrup, water, sugar, dark chocolate 12% (cocoa mass, sugar, defatted cocoa powder), corn dextrose, modified corn starch, flavorings, preservative: potassium sorbate; thickener: pectin. Crunchy almonds (2%): sugar, almonds (40%). |
| Allergen information | Contains milk, lactose, hazelnuts, wheat (gluten), egg, soy, almonds. May contain traces of peanuts or other nuts. |
| Condition & Storage | Frozen product. Storage and transport at a minimum of -18 °C. |
| Country of origin | Italy [cite: 37] |
| Logistics data | Packaging unit: 1 piece per bag / carton | Carton dimensions: 135x200x200 mm |
📊 Nutritional values (per 100g) ▼
| Nutritional value | Value |
|---|---|
| Energy | 1191 kJ / 284 kcal [cite: 41] |
| Fat | 12 g [cite: 41] |
| - of which saturated fatty acids | 8 g [cite: 41] |
| Carbohydrates | 40 g [cite: 41] |
| - of which sugars | 31 g [cite: 41] |
| Protein | 3.7 g [cite: 41] |
| Salt | 0.25 g [cite: 41] |
"Authentic moments of indulgence with a love for Italian confectionery art"
