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TOI3016
Vanilla Glazed Donut
Vanilla Glazed Donut
36 Stück à 60g/Karton
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229 in stock
Quantity
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Fluffy yeast donut with a creamy white glaze, decorated with fine dark chocolate stripes.
Ideal for cafés, bakeries, hotel breakfast buffets, canteens and catering.
Preparation: thaw for 1.5–2 hours at room temperature, done – no baking needed.
Storage: frozen at a minimum of −18 °C, 12 months shelf life.
